Medina Lozano, InésDíaz Bermúdez, Aurora2022-05-302022-05-302021Landraces: Traditional Variety and Natural Breed. 978-1-83968-718-1. (2021)978-1-83968-718-1http://hdl.handle.net/10532/5906Over the years, crops have been improved through breeding, mainly to increase production and, secondly, to introduce resistance to diseases and to achieve tolerance to abiotic stresses, these two lattenAtribución-NoComercial-SinDerivadas 3.0 EspañaNutritional Value and Phytochemical Content of Crop Landraces and Traditional VarietiesBook SectionVariedades autóctonasValor nutritivo