Sánchez Hernández, EvaGarcés Claver, AnaFayos Avellán, OretoGonzalez Garcia, VicenteMartín Gil, JesúsMartín Ramos, Pablo2025-12-252025-12-252025-12-15Sánchez-Hernández, E., Garcés-Claver, A., Fatos-Avellán, O., González-García, V., Martín-Gil, J., & Martín-Ramos, P. (2025). Molecular Characterization and Bioactivity Assessment of Ghost Pepper Metabolites: Novel Approaches for Sustainable Pathogen Control in Horticultural Systems. En: IEcAG Conference. (2025). Program and Abstract Book: The 5th International Electronic Conference on Agronomy (15–18 December 2025, Online). IECAG 2025 Conference (p. 21).https://hdl.handle.net/10532/8078enAttribution-NonCommercial-NoDerivs 3.0 Spaintexto2025-12-25CapsaicinaCapsicum chinenseHorticulturaGestión integrada de enfermedadesHambre ceroCiudades y comunidades sostenibles