Browsing by Author "Argemí Armengol, Inmaculada"
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- Proceedings PaperArticleCan dietary carob pulp positivel y modify the behavioural pattern in fattening pigs?Authors: Bottegal, Diego; Casado, Blanca; Bernaus, Laia; Lobón Ascaso, Sandra; Latorre Górriz, María Angeles; Argemí Armengol, Inmaculada; Alvarez Rodríguez, Javier
Date: 2022 - Journal ContributionArticleDietary silage supplement modifies fatty acid composition and boar taint in pork fatAuthors: Argemí Armengol, Inmaculada; Villalba Mata, Daniel; Bertolín Pardos, Juan Ramón; Latorre Górriz, María Angeles; Panella Riera, Nuria; Alvarez Rodríguez, Javier
Date: 2021 - artículo originalReduced Nitrates/Nitrites and Natural Additives in Organic Fermented Dry‐Cured Sausages: Effects on Microbiological Safety, Quality, and Consumer AcceptanceAuthors: Argemí Armengol, Inmaculada; Ripoll García, Guillermo; Villalba Mata, Daniel; Alvarez Rodríguez, Javier
Date: 2026-03-14