Browsing by Author "Atti, Naziha"
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- articleArticleAnalysis of Management Practices and Breeders Perceptions of Climate Changes Impact to Enhance the Resilience of Sheep Production Systems: A Case Study in the Tunisian Semi-Arid ZoneAuthors: Mohamed Brahmi, Aziza; Ameur, Mehrez; Mekki, Ilyes; Tenza Peral, Alicia; Nasraoui, Masarra; Yagoubi, Yathreb; Smeti, Samir; Ben Saïd, Samia; Atti, Naziha; Lobón Ascaso, Sandra; Mahouachi, Mokhtar
Date: 2024 - articleArticleEffects of rosemary essential oil on the milk production and fatty acid profiles of ewes fed oat hay or silageAuthors: Smeti, Samir; Hajji, Hadhamo; Joy Torrens, Margalida; Atti, Naziha
Date: 2024 - Journal ContributionArticleEffects of Using Rosemary Residues as a Cereal Substitute in Concentrate on Vitamin E, Antioxidant Activity, Color, Lipid Oxidation, and Fatty Acid Profile of Barbarine Lamb MeatAuthors: Smeti, Samir; Yagoubi, Yathreb; Srihi, Houssemeddine; Lobón Ascaso, Sandra; Bertolín Pardos, Juan Ramón; Mahouachi, Mokhtar; Joy Torrens, Margalida; Atti, Naziha
Date: 2021 - Journal ContributionArticleFatty acid profile of muscles and adipose tissues of fat-tail Barbarine lambs as affected by rosemary residue intakeAuthors: Yagoubi, Yathreb; Smeti, Samir; Mekki, Ilyes; Bertolín Pardos, Juan Ramón; Ripoll García, Guillermo; Joy Torrens, Margalida; Mahouachi, Mokhtar; Atti, Naziha
Date: 2020 - Journal ContributionArticlePhysicochemical Characteristics, Fatty Acid Profile, Alpha-Tocopherol Content, and Lipid Oxidation of Meat from Ewes Fed Different Levels of Distilled Myrtle ResiduesAuthors: Tibaoui, Souha; Smeti , Samir; Essid, Ines; Bertolín Pardos, Juan Ramón; Joy Torrens, Margalida; Atti, Naziha
Date: 2020