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Browsing by Author Gracia Royo, Azucena
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Showing results 19 to 38 of 140
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Issue Date
Title
Author(s)
2024
Calidad, diferenciación y segmentación en el mundo del vino Los atributos de los vinos premium
Gracia Royo, Azucena
;
Sánchez, Mercedes
2012
Can renewable energy be financed with higher electricity prices? Evidence from a Spanish region
Gracia Royo, Azucena
;
Barreiro Hurlé, Jesús
;
Pérez y Pérez, Luis
2011
Can renewable energy be financed with higher electricity prices? evidence from Spain
Barreiro Hurlé, Jesús
;
Gracia Royo, Azucena
;
Pérez y Pérez, Luis
2023
La comercialización de alimentos a través de canales cortos: conectando al productor con el consumidor
Gracia Royo, Azucena
2016
Comercialización de alimentos en circuito corto: Diagnóstico de Aragón
Gracia Royo, Azucena
1998
Competitividad del comercio exterior de productos cárnicos en España
Ameur, Mehrez
;
Gracia Royo, Azucena
2005
Comportamiento del consumidor de carne de cordero con indicación geográfica protegida en Aragón
Gracia Royo, Azucena
2013
¿Conocimiento, medio ambiente o salud? Una investigación sobre los determinantes del consumo de alimentos ecológicos en España
López Galán, Belinda Susan
;
Gracia Royo, Azucena
;
Barreiro Hurlé, Jesús
2015
Consumer preferences for extra virgin olive oil with Protected Designation of Origin (PDO)
Ballco, Petjon
;
Gracia Royo, Azucena
;
Jurado, J.
2015
Consumer preferences for food labeling: what ranks first?
Gracia Royo, Azucena
;
de-Magistris, Tiziana
2023
Consumer Preferences for Olive Oil in Spain: A Best-Worst Scaling Approach
Pérez y Pérez, Luis
;
Gracia Royo, Azucena
2024
Consumer preferences for pasture-raised local beef meat in restaurants: are willing to eat and pay and, why?
Gracia Royo, Azucena
;
Sanjuán López, Ana Isabel
2024
Consumer preferences for pasture-raised local beef meat in restaurants: are willing to eat and pay and, why?
Gracia Royo, Azucena
;
Sanjuán López, Ana Isabel
2022
Consumer preferences for quality labels of saffron in the Spanish region of Aragon
Sánchez Gómez, Ana María
;
Mallor Giménez, Cristina
;
Gracia Royo, Azucena
2023
Consumers acceptability and sensory evaluation of a traditional local fresh potato variety
Ballco, Petjon
;
Gomez, Miguel I.
;
Gracia Royo, Azucena
2018
Consumer's acceptance of a local landrace. The case of purple carrots
Gracia Royo, Azucena
;
Mallor Giménez, Cristina
;
Jurado Gómez, Francesc
2018
Consumers' preferences for fresh potatoes: how much is local origin valued?
Gracia Royo, Azucena
2011
Consumers preferences for wine in Spain: best-worst scaling methodology
de-Magistris, Tiziana
;
Groot, Etiénne
;
Gracia Royo, Azucena
;
Albisu Aguado, Luis Miguel
2016
Consumers' willingness-to-pay for sustainable food products: The case of organically and locally grown almonds in Spain
Magistris, Tiziana de
;
Gracia Royo, Azucena
2019
Consumers’ valuation of a local carrot landrace with atypical color
Gracia Royo, Azucena
;
Sánchez Gómez, Ana María
;
Mallor Giménez, Cristina
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