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Issue DateTitleAuthor(s)
2019¡Cuidamos de las abejas, cuidamos de los apicultores y recuperamos el territorio rural de Aragón!de-Magistris, Tiziana
2021Desarrollo de productos turísticos innovadores en Aragón: una visión desde la demandaUldemolins Gómez, Pilar; Maza Rubio, María Teresa; de-Magistris, Tiziana
2012Do Consumers Pay Attention to the Organic Label When Shopping Organic Food in Italy?de-Magistris, Tiziana; Gracia Royo, Azucena
2019Do taste and attention affect consumer preferences for multiple nutritional and health claims on a healthy food product? An empirical investigation on Spanish consumersBallco, Petjon; de-Magistris, Tiziana; Caputo, Vincenzina
2021Do virtual reality experiments replicate projection bias phenomena? Examining the external validity of a virtual supermarketde-Magistris, Tiziana; López Galán, Belinda Susan; Ballco, Petjon
2013Does projection bias exist in non-hipothetical experimental setting?de-Magistris, Tiziana; Gracia Royo, Azucena; Nayga, Rodolfo M. (Jr.)
2018Does taste matter? The importance of taste in the valnation of European Union mandatory nutritional and health claim labelling program in SpainBallco, Petjon; de-Magistris, Tiziana
2010Effects of the nutritional labels use on healthy eating habits in Spainde-Magistris, Tiziana; Gracia Royo, Azucena; Barreiro Hurlé, Jesús
2017Examining Non-Celiac Consumers of Gluten-Free Products: An Empirical Evidence in Spainde-Magistris, Tiziana; Belarbi, Hind; Hellali, Wajdi
2011Examining spanish consumers' proclivities towards premium foreign red winesde-Magistris, Tiziana; Gracia Royo, Azucena; Albisu Aguado, Luis Miguel
2015Examining Spanish consumers’ proclivities towards premium foreign red winesde-Magistris, Tiziana; Gracia Royo, Azucena; Albisu Aguado, Luis Miguel
2022Explorar el uso de una tecnología no destructiva y su efecto hacia el consumo y la compra de alimentos saludables en los hogaresBallco, Petjon; de-Magistris, Tiziana
2018Factores psicológicos que influyen en las decisiones de compra de alimentos con declaraciones nutricionalesde-Magistris, Tiziana; López Galán, Belinda Susan
2022FRUTER: Desarrollo de la cereza tardía y puesta en valor de frutales locales en la provincia de Teruel. Desarrollo de un modelo de negocio y potencial de mercadoRodrigo García, Francisco Javier; Errea Abad, María Pilar; de-Magistris, Tiziana
2017¿Habilidades emocionales o cognitivas? El rol de la inteligencia emocional en las decisiones de compra de alimentos con declaraciones nutricionalesLópez Galán, Belinda Susan; de-Magistris, Tiziana
2016The Impact of Body Image on the WTP Values for Reduced-Fat and Low-Salt Content Potato Chips among Obese and Non-Obese Consumersde-Magistris, Tiziana; López Galán, Belinda Susan; Caputo, Vincenzina
2012Importance of Social Influence in Consumers' Willingness to Pay for Local Food: Are There Gender Differences?Gracia Royo, Azucena; de-Magistris, Tiziana; Nayga, Rodolfo M. (Jr.)
2013Information Bias Condemning Radical Food Innovators? The Case of Insect-Based Products in the NetherlandsPascucci, Stefano; de-Magistris, Tiziana
2020Investigating Italian Consumer Preferences for Different Characteristics of Provolone Valpadana Using the Conjoint Analysis ApproachSampalean, Niculina Iudita; de-Magistris, Tiziana; Rama, Daniele
2022Investigating the price effects of honey quality attributes in a European country: Evidence from a hedonic price approachBallco, Petjon; Jaafer, Fatma; de-Magistris, Tiziana

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