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Issue DateTitleAuthor(s)
2022Actitudes de los consumidores hacia miel de origen localUldemolins Gómez, Pilar; Maza Rubio, María Teresa; de-Magistris, Tiziana
2022Adopción de tecnologías por parte del consumidorde-Magistris, Tiziana
2018Los alimentos ecológicos: Un mercado en continua expansiónde-Magistris, Tiziana
2018Altruistic behaviour in financing sustainable rural development projects. An exploratory studyPérez y Pérez, Luis; Egea Román, María Pilar; de-Magistris, Tiziana
2022Análisis de las preferencias de los consumidores hacia diferentes sistemas de comunicación de propiedades nutricionales de los alimentos por parte del consumidor españolde-Magistris, Tiziana; Uldemolins Gómez, Pilar
2021Are Nutritional And Health Claims Complements? An External Validation Of A Virtual Supermarket with economic incentivesde-Magistris, Tiziana; Ballco, Petjon
2021Assessing consumer preferences for labelling information on dry cured serrano ham on a virtual supermarket in Spainde-Magistris, Tiziana; López Galán, Belinda Susan; Maza Rubio, María Teresa; Fulladosa, E.; Guerrero, L.; Ballco, Petjon
2021Assessing parental preferences regarding a plant‐based game for educating children about more sustainable and healthier dietsUldemolins Gómez, Pilar; de-Magistris, Tiziana
2016Assessing Projection Bias in Consumers’ Food Preferencesde-Magistris, Tiziana; Gracia Royo, Azucena
2017Attention and Choice: Use of Eye-tracking in choice behavior research for nutritional claims. An empirical evidence of yogurts in SpainBallco, Petjon; de-Magistris, Tiziana
2018Baños Forestales: nuevo producto turístico terapéutico internacionalSancho Knapik, Domingo; de-Magistris, Tiziana
2018Combining discrete choice experiment, eye tracking and sensory tests to asses consumer preferences for nutritional and health claimsBallco, Petjon; Caputo, Vincenzina; de-Magistris, Tiziana
2018Combining discrete choice experiment, eye tracking and sensory tests to assess consumer preferences for nutritional and health claimsBallco, Petjon; Caputo, Vincenzina; de-Magistris, Tiziana
2019Consumer behaviour in buying food products with nutritional and health claimsde-Magistris, Tiziana; Caputo, Vincenzina; Ballco, Petjon
2015Consumer preferences for food labeling: what ranks first?Gracia Royo, Azucena; de-Magistris, Tiziana
2021Consumer preferences for front-of-pack nutrition labels: the case of Nutri-score labelling in SpainSampalean, Niculina Iudita; Rama, Daniele; de-Magistris, Tiziana
2020Consumer valuation of European nutritional and health claims: Do taste and attention matter?Ballco, Petjon; Caputo, Vincenzina; de-Magistris, Tiziana
2011Consumers preferences for wine in Spain: best-worst scaling methodologyde-Magistris, Tiziana; Groot, Etiénne; Gracia Royo, Azucena; Albisu Aguado, Luis Miguel
2016Consumer’s willingness to pay for indigenous meat products: The case of a Spanish sheep breed (Short communication)Gracia Royo, Azucena; de-Magistris, Tiziana
2012Consumer’s willingness to pay for sustainable food products: do food miles labels matter?de-Magistris, Tiziana; Gracia Royo, Azucena; Nayga, Rodolfo M. (Jr.)

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