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Issue Date	Title	Author(s)
2024	Desarrollo de composites a partir de proteína de clara de huevo y subproductos hortofrutícolas	Baquero Aznar, Victor; Salvador, María Luisa; González Buesa, Jaime
2024	Development of a smart package for the shelf-life extension of black truffle (tuber melanosporum)	Vega Díez, Sara; Baquero Aznar, Victor; Tejedor Calvo, Eva; Salvador, María Luisa; Sanz García, María Angeles; Sánchez Durán, Sergio; Marco Montori, Pedro; García Barreda, Sergi; González Buesa, Jaime
2024	Effect of shellac coatng on the properties of egg white protein (EWP) films for cherry tomato packaging	Baquero Aznar, Victor; Salvador, María Luisa; González Buesa, Jaime
2024	Potential of a smart gelatine hydrogel-based package to extend fresh black truffle (Tuber melanosporum) shelf-life preserving its aroma profile	Tejedor Calvo, Eva; Baquero Aznar, Victor; Vega Díez, Sara; Salvador, María Luisa; Sanz García, María Angeles; Sánchez Durán, Sergio; Marco Montori, Pedro; García Barreda, Sergi; González Buesa, Jaime

Showing results 1 to 4 of 4

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