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Showing results 1 to 11 of 11
Issue DateTitleAuthor(s)
2023Adopción de tecnologías por parte del consumidorMagistris, Tiziana de
2023Análisis de la adopción de tecnología no destructivas y uso del etiquetado nutricional preciso por parte del consumidorMagistris, Tiziana de; López Galán, Belinda Susan; Uldemolins Gómez, Pilar; Ballco, Petjon
2016Consumers' willingness-to-pay for sustainable food products: The case of organically and locally grown almonds in SpainMagistris, Tiziana de; Gracia Royo, Azucena
2017Do consumers care about European food labels? An empirical evaluation using best-worst methodMagistris, Tiziana de; Gracia Royo, Azucena; Barreiro Hurle, J.
2015The Effect of Information on Willingness to Pay for Canned Tuna Fish with Different Corporate Social Responsibility (CSR) Certification: A Pilot StudyMagistris, Tiziana de; Del Giudice, T.; Verneau, F.
2017Exploring consumers’ perception and willingness to pay for “Non-Added Sulphite” wines through experimental auctions: A case study in Italy and SpainAmato, M.; Ballco, Petjon; Lopéz Galán, B.; Magistris, Tiziana de; Verneau, F.
2024Fighting the pollinators decline in practice – Farmers' willingness to accept an eco-scheme for their conservationMuñoz Ulecia, Enrique; Uldemolins Gómez, Pilar; Bernués Jal, Alberto; Magistris, Tiziana de; Villamayor Tomás, Sergio; Martín Collado, Daniel
2023FITEMIEL2: El apiturismo como producto turístico innovador en AragónMagistris, Tiziana de; Uldemolins Gómez, Pilar
2019Informe del proyecto "Comportamiento del consumidor en la compra de alimentos con alegaciones nutricionales y/o de salud" (RTA2013‐0092‐00‐00)Magistris, Tiziana de; Centro de Investigación y Tecnología Agroalimentaria de Aragón - CITA
2013On the Use of Honesty Priming Tasks to Mitigate Hypothetical Bias in Choice ExperimentsMagistris, Tiziana de; Gracia Royo, Azucena; Nayga, Rodolfo M. (Jr.)
2013Participation of Italian farmers in rural development policyPascucci, S.; Magistris, Tiziana de; Dries, L.; Adinolfi, F.; Capitanio, F.

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