Please use this identifier to cite or link to this item: http://hdl.handle.net/10532/4252
Title: Consumers' preferences for fresh potatoes: how much is local origin valued?
Authors: Gracia Royo, Azucena
Issue Date: 2018
Citation: Seminar at the Dyson School of Applied Economics and Management (Cornell University), 4th October, 2018
URI: http://hdl.handle.net/10532/4252
License: http://creativecommons.org/licenses/by-nc-nd/3.0/es/
Appears in Collections:[DOCIART] Artículos científicos, técnicos y divulgativos

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