Por favor, use este identificador para citar o enlazar este ítem: http://hdl.handle.net/10532/5543
Registro completo de metadatos
Campo DC Valor Idioma
dc.contributor.authorGracia Royo, Azucenaes_ES
dc.contributor.authorPérez y Pérez, Luises_ES
dc.contributor.authorBarreiro Hurlé, Jesúses_ES
dc.coverage.spatialEconomía agroalimentariaes_ES
dc.date.accessioned2021-09-24T07:34:21Z-
dc.date.available2021-09-24T07:34:21Z-
dc.date.issued2021es_ES
dc.identifier.citationXIII Congreso de Economía Agroalimentaria: Sistemas agroalimentarios sostenibles, innovadores e inclusivos para una sociedad en transformación. Cartagena, 1 - 3 de septiembre de 2021-
dc.identifier.urihttp://hdl.handle.net/10532/5543-
dc.description.abstractReducing energy consumption is one of the steps needed to achieve a climate neutral energy system by 2050. Households account for 17.1% of final energy consumption in Spain and have a high reduction potential. However, this is difficult to achieve as it relies on the individual behaviour of millions of households. This paper tries to investigate how this behaviour could be triggered by analysing individuals’ preferences for households’ energy saving measures. We surveyed 401 individuals in Aragón in 2020 using an on line platform evaluating different energy saving measures applying the Best Worst Method and estimating a Latent Class Model. The results show that individuals value investments in energy saving measures, such as insulation of their home or using energy efficient appliances as the most important measures. On the contrary, daily behaviours as setting thermostats to recommended levels, turning lights and devices off, replacing traditional light bulbs with LED, using fully loaded washing appliances and setting temperature of refrigerators and freezers at ECO levels were less valued. We identified three different classes of energy saving behaviour patterns: "high potential energy savers", "convenience seekers" and "financially constrained". Our results can help policy makers when designing energy saving policies.-
dc.language.isoenes_ES
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 España*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/es/*
dc.titleHow can we untap the energy saving potential of households? Insights from houselhold preferences for alternative measuresen
dc.typeConference Material*
dc.bibliographicCitation.conferencedate1 - 3 de septiembre de 2021es_ES
dc.bibliographicCitation.conferencenameXIII Congreso de Economía Agroalimentaria: Sistemas agroalimentarios sostenibles, innovadores e inclusivos para una sociedad en transformaciónes
dc.bibliographicCitation.conferenceplaceCartagenaes_ES
dc.subject.agrovocEncuestas al consumidores
dc.subject.agrovocPreferencias de los consumidoreses
dc.subject.agrovocRecursos renovableses
dc.subject.agrovocHogareses
dc.type.refereedRefereedes_ES
dc.type.specifiedPresentationes_ES
Aparece en las colecciones: [DOCIART] Artículos científicos, técnicos y divulgativos

Ficheros en este ítem:
Fichero Descripción Tamaño Formato  
2021_288.pdf1,04 MBPresentaciónVista previa
Visualizar/Abrir
2021_288acta.pdf369,91 kBArticuloVisualizar/Abrir


Este ítem está sujeto a una licencia Creative Commons Licencia Creative Commons Creative Commons

La información de este repositorio es indexada en: