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http://hdl.handle.net/10532/6222Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Ripoll García, Guillermo | es_ES |
| dc.contributor.author | Panea Doblado, Begoña | es_ES |
| dc.coverage.spatial | Ciencia animal | es_ES |
| dc.date.accessioned | 2022-11-23T08:55:04Z | - |
| dc.date.available | 2022-11-23T08:55:04Z | - |
| dc.date.issued | 2022 | es_ES |
| dc.identifier.citation | Animals, vol. 12, num. 22, (2022) | - |
| dc.identifier.uri | http://hdl.handle.net/10532/6222 | - |
| dc.description.abstract | Ruminant production systems are very important in many areas of the world and a key aspect of the economy and culture | en |
| dc.language.iso | en | es_ES |
| dc.relation.uri | https://www.mdpi.com/2076-2615/12/22/3153 | es_ES |
| dc.rights | Atribución-NoComercial-SinDerivadas 3.0 España | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ | * |
| dc.title | A New Insight on Carcass and Meat Quality in Ruminants | en |
| dc.type | Journal Contribution | * |
| dc.bibliographicCitation.volume | 12(22) | es_ES |
| dc.subject.agrovoc | Calidad de la carne | es |
| dc.subject.agrovoc | Canal animal | es |
| dc.subject.agrovoc | Rumiante | es |
| dc.description.status | Published | es_ES |
| dc.type.refereed | Refereed | es_ES |
| dc.type.specified | Article | es_ES |
| dc.bibliographicCitation.title | Animals | en |
| dc.relation.doi | 10.3390/ani12223153 | es_ES |
| Appears in Collections: | [DOCIART] Artículos científicos, técnicos y divulgativos | |
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| File | Description | Size | Format | |
|---|---|---|---|---|
| 2022_495.pdf | 216,79 kB | Adobe PDF |  View/Open |
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