Please use this identifier to cite or link to this item: http://hdl.handle.net/10532/7124
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dc.contributor.authorPalacio Bielsa, Anaes_ES
dc.contributor.authorCubero, Jaimees_ES
dc.contributor.authorGarita Cambronero, Jersones_ES
dc.coverage.spatialSAFMAes_ES
dc.date.accessioned2024-06-25T10:40:00Z-
dc.date.available2024-06-25T10:40:00Z-
dc.date.issued2024es_ES
dc.identifier.citationEPPO (2024) Xanthomonas euvesicatoria pv. perforans. EPPO datasheets on pests recommended for regulation.-
dc.identifier.urihttp://hdl.handle.net/10532/7124-
dc.description.abstractThis datasheet covers the four bacterial species and pathovars that are associated with the bacterial spot of tomato and pepper: Xanthomonas euvesicatoria pv. euvesicatoria, Xanthomonas euvesicatoria pv. perforans, Xanthomonas hortorum pv. gardneri, Xanthomonas vesicatoria.en
dc.description.sponsorshipCo-funded by the European Uniones_ES
dc.language.isoenes_ES
dc.publisherEPPOes_ES
dc.relation.ispartofseriesEPPO Datasheeten
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 Españaes
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/es/es
dc.subject.otherControl De Enfermedades De Plantas-
dc.subject.otherXanthomonas-
dc.subject.otherXanthomonas campestris-
dc.titleXanthomonas euvesicatoria pv. perforans (XANTPF)en
dc.typeResearch Report*
dc.date.updated2024-06-19T16:02:54Z-
dc.subject.agrovocXanthomonases
dc.subject.agrovocTomatees
dc.subject.agrovocSolanumes
dc.subject.agrovocPimientoes
dc.subject.agrovocCapsicumes
dc.subject.agrovocBacteriaes
dc.subject.agrovocEnfermedades bacterianases
dc.description.statusPublishedes_ES
dc.type.refereedRefereedes_ES
dc.format.pages11es_ES
dc.relation.datahttps://gd.eppo.int/taxon/XANTPF/datasheetes_ES
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