Xanthomonas euvesicatoria pv. euvesicatoria (XANTEU)
| dc.contributor.author | Palacio Bielsa, Ana | es_ES |
| dc.contributor.author | Cubero, Jaime | es_ES |
| dc.contributor.author | Garita Cambronero, J. | es_ES |
| dc.coverage.spatial | SAFMA | es_ES |
| dc.date.accessioned | 2024-06-25T10:30:32Z | |
| dc.date.available | 2024-06-25T10:30:32Z | |
| dc.date.issued | 2024 | es_ES |
| dc.date.updated | 2024-06-19T15:49:36Z | |
| dc.description.abstract | This datasheet covers the four bacterial species and pathovars that are associated with the bacterial spot of tomato and pepper: Xanthomonas euvesicatoria pv. euvesicatoria, Xanthomonas euvesicatoria pv. perforans, Xanthomonas hortorum pv. gardneri, Xanthomonas vesicatoria. | en |
| dc.description.sponsorship | Co-funded by the European Union | es_ES |
| dc.description.status | Published | es_ES |
| dc.format.pages | 11 | es_ES |
| dc.identifier.citation | EPPO (2024) Xanthomonas euvesicatoria pv. euvesicatoria. EPPO datasheets on pests recommended for regulation. | |
| dc.identifier.uri | http://hdl.handle.net/10532/7123 | |
| dc.language.iso | en | es_ES |
| dc.publisher | EPPO | es_ES |
| dc.relation.data | https://gd.eppo.int/taxon/XANTEU/datasheet | es_ES |
| dc.relation.ispartofseries | EPPO datasheets on pests recommended for regulation. | en |
| dc.rights | Atribución-NoComercial-SinDerivadas 3.0 España | es |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ | es |
| dc.subject.agrovoc | Xanthomonas | es |
| dc.subject.agrovoc | Xanthomonas vesicatoria | es |
| dc.subject.agrovoc | Bacteria | es |
| dc.subject.agrovoc | Solanum | es |
| dc.subject.agrovoc | Tomate | es |
| dc.subject.agrovoc | Capsicum | es |
| dc.subject.agrovoc | Pimiento | es |
| dc.subject.agrovoc | Enfermedades bacterianas | es |
| dc.subject.other | Xanthomonas | |
| dc.subject.other | Xanthomonas campestris | |
| dc.title | Xanthomonas euvesicatoria pv. euvesicatoria (XANTEU) | en |
| dc.type | Research Report | * |
| dc.type.refereed | Refereed | es_ES |




