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Campo DC | Valor | Idioma |
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dc.contributor.author | Chalbi, Amel | es_ES |
dc.contributor.author | Chikh Rouhou, Hela | es_ES |
dc.contributor.author | Tlahig, Samir | es_ES |
dc.contributor.author | Mallor Giménez, Cristina | es_ES |
dc.contributor.author | Garcés Claver, Ana | es_ES |
dc.contributor.author | ...(et al.) | es_ES |
dc.coverage.spatial | Ciencia vegetal | es_ES |
dc.date.accessioned | 2022-12-29T08:34:13Z | - |
dc.date.available | 2022-12-29T08:34:13Z | - |
dc.date.issued | 2023 | es_ES |
dc.identifier.citation | Polish Journal of Environmental Studies, vol. 32, num. 1, (2023) | - |
dc.identifier.uri | http://hdl.handle.net/10532/6246 | - |
dc.description.abstract | Nineteen Tunisian onion genotypes were characterized based on phytochemical composition, sugar content, and antioxidant activity. The studied onions showed a great diversity on biochemical contents and composition. It seemed that there were differences between genotype categories (local landraces... | en |
dc.language.iso | en | es_ES |
dc.relation.uri | http://www.pjoes.com/Biochemical-Characterization-of-Local-Onion-nGenotypes-Allium-cepa-L-nin-the-Arid,151867,0,2.html | es_ES |
dc.rights | Atribución-NoComercial-SinDerivadas 3.0 España | * |
dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ | * |
dc.title | Biochemical Characterization of Local Onion Genotypes (Allium cepa L.) in the Arid Regions of Tunisia | en |
dc.type | Journal Contribution | * |
dc.bibliographicCitation.volume | 32(1) | es_ES |
dc.subject.agrovoc | Diversidad de especies | es |
dc.subject.agrovoc | Allium cepa | es |
dc.subject.agrovoc | Recursos genéticos | es |
dc.subject.agrovoc | Compuestos fenólicos | es |
dc.subject.agrovoc | Fitoquímica | es |
dc.subject.agrovoc | Túnez | es |
dc.description.status | Published | es_ES |
dc.type.refereed | Refereed | es_ES |
dc.type.specified | Article | es_ES |
dc.bibliographicCitation.title | Polish Journal Of Environmental Studies | en |
dc.relation.doi | 10.15244/pjoes/151867 | es_ES |
Aparece en las colecciones: | [DOCIART] Artículos científicos, técnicos y divulgativos |
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2022_514.pdf | 5,75 MB | Adobe PDF | Visualizar/Abrir |
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