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dc.contributor.authorAlcalde, M. J.es_ES
dc.contributor.authorPanea Doblado, Begoñaes_ES
dc.contributor.authorRipoll García, Guillermoes_ES
dc.contributor.authorBartolome, E.es_ES
dc.contributor.authorGranero, A.es_ES
dc.coverage.spatialCiencia Animales_ES
dc.date.accessioned2023-03-17T07:34:19Z-
dc.date.available2023-03-17T07:34:19Z-
dc.date.issued2023es_ES
dc.identifier.citationAnimal - Science Proceedings, 2023, 14, 1, 202-203-
dc.identifier.urihttp://hdl.handle.net/10532/6370-
dc.description.abstractNeither the age (average 74.3 ± 2.9 days) nor the arrival weight of males and females (average 15.38 ± 0.25 kg) at the fattening farm, after the lactation period, were statistically significant. At the end of the fattening period, statistically significant differences were found for the weights and growth of the two sexes (25.91 ± 0.59 kg vs. 22.52 ± 0.52 kg (p-value: 0.000), and 242.15 ± 10.15 g/day vs. 178.51 ± 9.86 g/day (p-value: 0.006) in males and females respectively). Regarding carcass conformation measurements, the differences between sexes were statistically significant for: K, G and Th, but not F. In the carcass performance, there were significant differences between males (7.5 ± 0.3) vs. females (6.7 ± 0.2) (p-value: 0.023), which means that the males had a rating of R- and the females O+. Regarding tissue composition, only the percentage of muscle was significantly higher in males (58.50 ± 0.88) than in females (52.94 ± 0.76), (p-value: 0.011). After the logical differences between males and females, the study showed that both sexes had a higher growth potential than the final weights at which the study was carried out, since they did not show a high fattening (22.76 ± 0.86 percentage). Our results were in accordance with other authors.en
dc.description.sponsorshipThis research has been financed by a collaboration agreement between the Agricultural Technological Institute of Castilla and León (ITA- CYL), the University of Valladolid (UVa) and the Scientific Park Foundation of the UVa and the project AGL2016-75159-C2-1-R funded by the Spanish State Research Agency (AEI) and the European Regional Development Fundes_ES
dc.language.isoenes_ES
dc.relation.urihttps://doi.org/10.1016/j.anscip.2023.01.272es_ES
dc.rightsAtribución-NoComercial-SinDerivadas 3.0 España-
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/es/-
dc.titleAnimal growth, tissular composition, and carcass conformation of light Merino lambsen
dc.typeJournal Contribution*
dc.date.updated2023-03-16T15:26:35Z-
dc.bibliographicCitation.volume14es_ES
dc.bibliographicCitation.issue1es_ES
dc.bibliographicCitation.stpage202es_ES
dc.bibliographicCitation.endpage203es_ES
dc.subject.agrovocGanado bovinoes
dc.subject.agrovocCorderoes
dc.subject.agrovocSelección de especieses
dc.subject.agrovocMejora genéticaes
dc.description.otherLight lamben
dc.description.otherGrowthen
dc.description.otherCarcassen
dc.description.otherMerino breeden
dc.description.statusUnpublishedes_ES
dc.type.refereedRefereedes_ES
dc.type.specifiedArticlees_ES
dc.bibliographicCitation.titleAnimal - science proceedingsen
dc.relation.doihttps://doi.org/10.1016/j.anscip.2023.01.272es_ES
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