How promotional formats affect consumer preferences for apitourism experiences in rural areas

dc.contributor.authorUldemolins Gómez, Pilar
dc.contributor.authorMagistris, Tiziana de
dc.contributor.authorMaza Rubio, María Teresa
dc.contributor.funderAgencia Estatal de Investigación
dc.contributor.funderFondo de inversiones de Teruel (FITE)
dc.contributor.orcidUldemolins Gómez, Pilar [0000-0003-4284-2807]
dc.contributor.orcidMagistris, Tiziana de [0000-0001-5480-183X]
dc.date.accessioned2025-08-01T09:45:44Z
dc.date.available2025-08-01T09:45:44Z
dc.date.updated2025-08-01T08:41:13Z
dc.description.abstractTourism has been a key strategy for revitalizing rural areas facing depopulation, land abandonment, and economic decline. This study investigates tourist acceptance of apitourism (bee-related tourism) as a potential means to promote rural culture and traditions. We examine how the visualization of the destination landscape affects consumer preferences for apitourism activities, specifically focusing on the impact of presentation format on willingness to pay (WTP). A Hypothetical Discrete Choice Experiment (HDCE) was conducted, utilizing images (pictures) and video formats (2D and 3D) to represent the destination landscape with varying levels of immersion. Participants expressed preferences for different apitourism activities (museum visits, hiking tours, tasting experiences, beekeeping, and wellness activities). Participants consistently preferred museum visits, hiking tours, and tasting experiences across all presentation formats. Beekeeping and wellness activities were less popular choices. WTP estimates differed significantly depending on exposure to landscape images and the specific presentation format. Notably, the study suggests a potential link between exposure to video 3D representations and increased WTP for apitourism activities. However, further research is needed to confirm this association definitively. This study sheds light on tourist preferences for apitourism activities and highlights the importance of connecting traditional food experiences with local landscapes. This approach can strengthen rural tourism initiatives and promote sustainable rural development.
dc.description.peerreviewedNo
dc.description.sponsorshipThis publication is part of the Project (R+D PLATEA FITE 2018 - A.13). “FITEMIEL_II Recuperar la miel para recuperar el territorio: análisis melisopalinológicos, análisis del potencial de mercado y apiturismo”. Funding: This work was supported by Predoctoral Contract Grant Program of the Spanish State Plan for Scientific and Technical Research and Innovation 2017-2020 [MCIN/AEI/10.13039/501100011033]; and the “ESF Investing in your future”. El potencial de mercado de nuevos productos bioturísticos como estrategia de desarrollo rural integrado en Aragón”.
dc.identifier.citationUldemolins, P., de-Magistris, T., & Maza, M. T. (2025). How promotional formats affect consumer preferences for apitourism experiences in rural areas. Journal of Rural Studies, 119, 103784. https://doi.org/10.1016/j.jrurstud.2025.103784
dc.identifier.doi10.1016/j.jrurstud.2025.103784
dc.identifier.issn0743-0167
dc.identifier.urihttps://hdl.handle.net/10532/7731
dc.language.isoen
dc.publisherElsevier
dc.relationinfo:eu-repo/grantAgreement/Gobierno de Aragón/Fondo de Inversiones de Teruel (FITE)//ES/Recuperar la miel para recuperar el territorio/FITEMIEL2
dc.relation.citaSi
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Spainen
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/es/
dc.subject.agrovocAgroturismo
dc.subject.agrovocApicultura
dc.subject.agrovocDesarrollo rural
dc.subject.agrovocComportamiento del consumidor
dc.subject.agrovocMiel
dc.subject.agrovocPaisaje
dc.subject.sdgProducción y consumo responsables
dc.subject.sdgTrabajo decente y crecimiento económico
dc.subject.sdgCiudades y comunidades sostenibles
dc.titleHow promotional formats affect consumer preferences for apitourism experiences in rural areas
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dc.typeartículo preliminar
dc.type.hasVersionversión original del autor

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