Parámetros productivos y calidad de la canal de la raza Gasconne
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Date
2011
Authors
Ripoll García, GuillermoAlbertí Lasalle, Pere
Panea Doblado, Begoña
Campo Arribas, María del Mar
Guerrero, A.
Olleta Castañer, José Luis
Sañudo Astiz, Carlos
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Typology
conferenceObjectAbstract
Ten Spanish young bulls weaned at five month and ten French young bulls
weaned at seven month, were fed on concentrates and slaughtered at 510 kg. The aim of
this study was to assess the performances, carcass measurements and carcass tissue
composition of the animals. French young bulls showed greatest average daily gain and
most fattened carcasses without significant differences in carcass measurements respect to
Spanish animals. Great bone percentage and low trim fat percentage suggest that Gasconne
is a rustic breed selected towards great muscle growth and lean meat.
Description
Keywords
Dressing percentage, Zoometric measurements, Tissue composition
Bibliographic citation
RIPOLL, G., ALBERTI, P., PANEA, B., CAMPO, M.M., GUERRERO, AL, OLLETA, J.L., SAÑUDO, C. y SANTOLARIA, P. “Parámetros productivos y calidad de la canal de la raza Gasconne”. En: 41 Jornadas de Estudio. XIV Jornadas sobre Producción Animal. AIDA. Zaragoza, España, 17 y 18 de mayo de 2011, pp.655-657. ISBN: 978-84-615-0062-8
Other field subjects
Carne de resCalidad
Rendimiento cárnico
Producción y sanidad animal