A novel quality denomination for beef: strategies, limits and differences between stakeholders
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Date
2011
Authors
Olaizola Tolosana, AnaBernués Jal, Alberto
Blasco Pérez, Isabel
Sanz Pascua, Albina
Journal Title
Journal ISSN
Volume Title
Publisher
Wageningen Academic Publishers
Typology
conferenceObjectAbstract
Description
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Bibliographic citation
Olaizola, A., Bernués, A., Blasco, I. and Sanz, A. "A novel quality denomination for beef: strategies, limits and differences between stakeholders" [poster]. Book of Abstracts of the 62nd Annual Meeting of the European Federation of Animal Science. Stavanger, Norway, 29 August - 2 September 2011, p. 308
Other field subjects
Carne de resCalidad
Producción y sanidad animal