Biochemical analysis in almond and hazelnut european cultivars: abstract

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dc.bibliographicCitation.authorsSalas Salvadó, Jordi*
dc.bibliographicCitation.conferencedate20 - 21 may 2013es_ES
dc.bibliographicCitation.conferencenameWorld Forum for Nutrition Research Conference "Mediterranean Foods on Health and Disease"en
dc.bibliographicCitation.conferenceplaceReus, Tarragonaes_ES
dc.bibliographicCitation.stpage82es_ES
dc.bibliographicCitation.titleMediterranean Foods on Health and Disease. World Forum for Nutrition Research Conference: Abstractsen
dc.contributor.authorRovira, M.es_ES
dc.contributor.authorRomero, A.es_ES
dc.contributor.authorBotta, R.es_ES
dc.contributor.authorDi Giammatteo, V.es_ES
dc.contributor.authorDuval, H.es_ES
dc.contributor.authorDrogoudi, P.es_ES
dc.contributor.authorSilva, A.es_ES
dc.contributor.authorSpera, D.es_ES
dc.contributor.authorSocias i Company, Rafeles_ES
dc.contributor.authorSolar, A.es_ES
dc.contributor.authorBacchetta, L.es_ES
dc.date.accessioned2014-11-20T15:32:02Z
dc.date.available2014-11-20T15:32:02Z
dc.date.issued2013es_ES
dc.description.statusPublishedes_ES
dc.identifier.citationMediterranean Foods on Health and Disease. World Forum for Nutrition Research Conference: Abstracts: Reus, Tarragona, 20 - 21 may 2013, p. 82en
dc.identifier.isbn978-3-318-02451-1es_ES
dc.identifier.urihttp://hdl.handle.net/10532/2748
dc.language.isoenes_ES
dc.publisherKargeres_ES
dc.publisher.placeBasel, Switzerlandes_ES
dc.relation.doi10.1159/000351281es_ES
dc.relation.ispartofseriesAnnals of Nutrition & Metabolismen
dc.relation.ispartofseriesnr62(suppl 2)es_ES
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/3.0/es/*
dc.subject.agrovocAlmendraes
dc.subject.agrovocAvellanaes
dc.subject.agrovocAnálisis biológicoes
dc.subject.otherhortofruticulturaes_ES
dc.titleBiochemical analysis in almond and hazelnut european cultivars: abstracten
dc.typeProceedings Paper*
dc.type.refereedNon-Refereedes_ES
dc.type.specifiedArticlees_ES

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