Salmonella spp. infection in piglets from Salmonella-positive breeding holdings

dc.bibliographicCitation.conferencedate7-10 june 2016es_ES
dc.bibliographicCitation.conferencename24th International Pig Veterinary Society Congress (IPVS 2016) and 8th European Symposium of Porcine Health Management (ESPHM 2016)en
dc.bibliographicCitation.conferenceplaceDublínes_ES
dc.contributor.authorCasanova Higes, Alejandroes_ES
dc.contributor.authorAndrés Barranco, Saraes_ES
dc.contributor.authorMarín Alcalá, Clara Maríaes_ES
dc.contributor.authorMainar Jaime, Raúl Carloses_ES
dc.date.accessioned2017-11-02T13:13:43Z
dc.date.available2017-11-02T13:13:43Z
dc.date.issued2016es_ES
dc.description.abstractThe dynamic of pig salmonellosis during the first weeks of life is barely known. Studies suggest that Salmonella prevalence is very low as the percentage of shedders is low (<9%), but they are usually based on analyses of a small amount of fecal matter, which yield poor diagnostic sensitivity. Thus the true prevalence of infection is unknown, and therefore the potential of these young pigs to become shedders. This study shows results of a project aimed at assessing the level of infection in piglets from Salmonella-positive sow farmsen
dc.identifier.citation24th International Pig Veterinary Society Congress (IPVS 2016) and 8th European Symposium of Porcine Health Management (ESPHM 2016), Dublín, 7-10 june 2016en
dc.identifier.urihttp://hdl.handle.net/10532/3909
dc.language.isoenes_ES
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/3.0/es/*
dc.subject.agrovocCerdoes
dc.subject.agrovocSalmonellaes
dc.subject.agrovocGranjases
dc.subject.agrovocSerotiposes
dc.subject.otherproducción y sanidad animales_ES
dc.titleSalmonella spp. infection in piglets from Salmonella-positive breeding holdingsen
dc.typeConference Material*
dc.type.refereedNon-Refereedes_ES
dc.type.specifiedPaperes_ES

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