Changes in soil microbial communities associated to winter cover crop introduction and soil management in irrigated maize monocropping system

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dc.contributor.authorGonzález García, Vicente
dc.contributor.authorMirás Avalos, José Manuel
dc.contributor.authorZugasti López, Inés
dc.contributor.authorIsla Climente, Ramón
dc.contributor.authorJulián Lagunas, Carmen
dc.contributor.authorGrimplet, Jérôme
dc.contributor.orcidZugasti López, Inés [0000-0001-5660-416X]
dc.contributor.orcidJulián Lagunas, Carmen [0000-0001-6778-3343]
dc.contributor.orcidGrimplet, Jérôme [0000-0002-3265-4012]
dc.date.accessioned2025-12-26T07:04:59Z
dc.date.available2025-12-26T07:04:59Z
dc.date.updated2025-09-25T12:02:53Z
dc.description.abstractCover cropping is a practice commonly associated with regenerative agriculture that has been implemented with greater or lesser intensity for approximately a century. Cover crops do not only provide a series of benefits and ecosystem services to the cash crops, but also contribute to the regeneration of the microbial component of soils and contribute to overcoming their microbiological exhaustion when they are subjected to very intensive cultural practices. This work analyzes certain soil biophysical properties and the composition and structure of microbial communities associated with the introduction of cover crops based on three different leguminous species (Vicia villosa, Vicia sativa and Pisum sativum) in a 2-ha field cropped with maize during the last four years under two different soil management systems for the cover crop sowing, namely conventional tillage and reduced tillage, combining for eight treatments. No significant differences were detected between management strategies and cover crops in terms of soil organic carbon and nitrogen contents, and microbial biomass in the topsoil. Concerning the microbiome, characterized through Next Generation Sequencing methods, this study showed that soil management was the main factor defining the structure of fungal and bacterial populations. The shaping effect of the leguminous species was smaller, although differences were observed in the composition and frequency of appearance of the different OTUs characterized, depending on the plant species employed.
dc.description.peerreviewedSi
dc.description.sponsorshipEste estudio forma parte del programa AGROALNEXT y ha contado con el apoyo del Ministerio de Ciencia, Innovación y Universidades de España, con financiación de la Unión Europea NextGenerationEU (PRTR-C17·I1) y del Ministerio de Economía, Industria y Competitividad de España (AGL2017–84529-C3–2-R; PID2021-1263430B-C32). Inés Zugasti recibió una beca predoctoral del Ministerio de Ciencia e Innovación (PRE2020–093635). Traducción realizada con la versión gratuita del traductor DeepL.com
dc.identifier.citationGonzález-García, V., Mirás-Avalos, J. M., Zugasti-López, I., Isla, R., Julián-Lagunas, C., & Grimplet, J. (2025). Changes in soil microbial communities associated to winter cover crop introduction and soil management in irrigated maize monocropping system. Applied Soil Ecology, 215, 106483. https://doi.org/10.1016/j.apsoil.2025.106483
dc.identifier.doi10.1016/j.apsoil.2025.106483
dc.identifier.issn0929-1393
dc.identifier.urihttps://doi.org/10.1016/j.apsoil.2025.106483
dc.identifier.urihttps://hdl.handle.net/10532/8079
dc.language.isoen
dc.publisherElsevier B.V.
dc.relationinfo:eu-repo/grantAgreement/Ministerio de Ciencia, Innovación y Universidades/Planes complementarios con CCAA/RTR-C17.I1/ES/Evaluación de la calidad del suelo en diferentes agroecosistemas y determinación de indicadores para un manejo sostenible/SOS Suelo
dc.relationinfo:eu-repo/grantAgreement/AEI/Plan Estatal de Investigación Científica y Técnica y de Innovación 2021-2023/PID2021-126343OB-C32/INTENSIFICACION SOSTENIBLE EN CULTIVOS EXTENSIVOS MEDITERRANEOS/SINTMED
dc.relation.citaSi
dc.relation.publisherversionhttps://doi.org/10.1016/j.apsoil.2025.106483
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Spainen
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/es/
dc.subject.agrovocCubierta vegetal
dc.subject.agrovocAgricultura sostenible
dc.subject.agrovocLeguminosa forrajera
dc.subject.agrovocMaíz
dc.subject.agrovocLabranza mínima
dc.subject.agrovocMicroorganismo del suelo
dc.subject.sdgHambre cero
dc.subject.sdgProducción y consumo responsables
dc.titleChanges in soil microbial communities associated to winter cover crop introduction and soil management in irrigated maize monocropping system
dc.typetexto
dc.typerevista
dc.typeartículo
dc.typeartículo original
dc.type.hasVersionversión publicada

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