Browsing by Author "Sanjuán López, Ana Isabel"
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- Working PaperA recursive dynamic computable general equilibrium model for agricultura policy analysis in Spain. Part II: Modifications to the Standard ORIGANI-G model frameworkAuthors: Philippidis, George; Bourne, Michael Geoffrey; Childs, Jack Edward; Sanjuán López, Ana Isabel
Date: 2011 - workingPaperActitud del consumidor ante la campaña de promoción genérica de alimentos de Aragón con denominación de calidad: percepción de los productores y evaluación de la campañaAuthors: Mascaray Montón, María de los Ángeles; Meza Peter, Liliana; Sanjuán López, Ana Isabel; Albisu Aguado, Luis Miguel
Date: 1999 - workingPaperLas actitudes de los consumidores respecto al jamón curado con Denominación de OrigenAuthors: Aguelo Latorre, María Victoria; Sanjuán López, Ana Isabel; Gracia Royo, Azucena; Colom Gorgues, Antonio; Albisu Aguado, Luis Miguel
Date: 2003 - Research ReportArticleAgricultural land market regulations in the EU Member StatesAuthors: Vranken, Liesbet; Tabeau, Ewa; Roebeling, Peter; Ciaian, Pavel; Sanjuán López, Ana Isabel; Ferrer Pérez, Hugo
Date: 2021 - workingPaperAnálisis de la situación interna del sector productor-comercializador de azafrán en la Comarca del JilocaAuthors: Sisó Terraza, Patricia; Sanjuán López, Ana Isabel
Date: 2010 - Proceedings PaperArticleAnálisis preliminar de las medidas no arancelarias que afectan a las exportaciones españolas de porcino a ChinaAuthors: Peci, Jurgen; Sanjuán López, Ana Isabel
Date: 2017 - Conference MaterialPaperAnalysis of structural patterns in highly disaggregated bio-based sectors on EU member state level with IO multipliersAuthors: Ferrari, Emanuele; Mainar Causapé, Alfredo; M'Barek, Robert; Philippidis, George; Sanjuán López, Ana Isabel
Date: 2016 - Research ReportArticleAnalysis of structural patterns in highly disaggregated bioeconomy sectors by EU Member States using SAM/IO multipliersAuthors: Mainar Causapé, Alfredo; Philippidis, George; Sanjuán López, Ana Isabel
Date: 2017 - bookArticleUna aproximación a la medición de la incidencia de los precios agrarios en los precios al consumo de alimentos (1987-1992)Authors: Sanjuán López, Ana Isabel; Gil Roig, José María; Albisu Aguado, Luis Miguel
Date: 1996 - textorevistaartículoartículo originalAre consumers ready to accept gene-edited crops? Evidence from a choice experiment for CRISPR-edited tomatoes in SpainAuthors: Ballco, Petjon; Barreiro Hurlé, Jesús; Gracia Royo, Azucena; Sanjuán López, Ana Isabel
Date: 2025-05-15 - Conference MaterialPaperAttitudes de consommateurs de viande bovine vis-à-vis du bien-être animal : une comparaison régionale dans la zone pyrénéenneAuthors: Sans, P.; Sanjuán López, Ana Isabel
Date: 2014 - Journal ContributionArticleBeef animal welfare, attitudes and Willingness to Pay: A regional comparison across the PyreneesAuthors: Sans, P.; Sanjuán López, Ana Isabel
Date: 2015 - Conference MaterialPaperCapturing the drivers of social SDGs: An econometric analysis of the dimensions of health and education.Authors: Gracia de Rentería, María Pilar; Ferrer Pérez, Hugo; Philippidis, George; Sanjuán López, Ana Isabel
Date: 2021 - conferenceObjectCapturing zero trade values in gravity equations of trade: A disaggregated sectoral analysisAuthors: Philippidis, George; Resano Ezcaray, Helena; Sanjuán López, Ana Isabel
Date: 2011 - Proceedings PaperArticleEl comercio internacional de productos cárnicos y la similitud con las normas técnicas y sanitarias de la UEAuthors: Sanjuán López, Ana Isabel; Peci, Jurgen
Date: 2019 - otherArticleEl comercio mundial de alimentos y las barreras no arancelariasAuthor: Sanjuán López, Ana Isabel
Date: 2019 - Journal ContributionArticleConstructing an open access economy-wide database for bioeconomy impact assessment in the European Union member statesAuthors: Mainar Causapé, Alfredo; Philippidis, George; Sanjuán López, Ana Isabel
Date: 2020 - Conference MaterialPaperConsumer preferences for pasture-raised local beef meat in restaurants: are willing to eat and pay and, why?Authors: Gracia Royo, Azucena; Sanjuán López, Ana Isabel
Date: 2024 - conferenceObjectPresentationConsumer preferences for pasture-raised local beef meat in restaurants: are willing to eat and pay and, why?Authors: Gracia Royo, Azucena; Sanjuán López, Ana Isabel
Date: 2024 - conferenceObjectConsumer' WTP for beef direct sales. A regional comparison across the PyreneesAuthors: Sanjuán López, Ana Isabel; Resano Ezcaray, Helena; Zeballos, María Gabriela; Sañudo Astiz, Carlos; Sans, P.; Panella Riera, N.; Campo Arribas, María del Mar; Khliji, S.; Oliver, M.A.; Guerrero, A.; Santolaria, P.
Date: 2011