Consumer preferences for pasture-raised local beef meat in restaurants: are willing to eat and pay and, why?
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Date
2024
Authors
Gracia Royo, AzucenaSanjuán López, Ana Isabel
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International Food Marketing Research Symposium, Tromso (Noruega), 18-20 june 2024
AGROVOC subjects
Preferencias de los consumidoresDisposición a pagar
Carne de ternera
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Pastoreo