Please use this identifier to cite or link to this item:
http://hdl.handle.net/10532/3320| Title: | Effects of forage feeding and the inclusion of Quebracho in ewes’ diet on suckling lamb’s meat quality |
| Authors: | Lobón Ascaso, Sandra Sanz Pascua, Albina Ripoll García, Guillermo Blanco Alibés, Mireia Ferrer Achiaga, Javier Sedeño, A. Joy Torrens, Margalida |
| Issue Date: | 2016 |
| Publisher: | CIHEAM |
| Citation: | Mountain pastures and livestock farming facing uncertainty: environmental, technical and socio-economic challenges: Zaragoza, 14-16 June 2016, p. 127-130 |
| Series/Report no.: | Options Mediterranees. Serie A. Mediterranean Seminars |
| URI: | http://hdl.handle.net/10532/3320 |
| License: | http://creativecommons.org/licenses/by-nc-sa/3.0/es/ |
| Appears in Collections: | [DOCIART] Artículos científicos, técnicos y divulgativos |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2016_149.pdf | Comunicación | 90,12 kB | Adobe PDF |  View/Open |
| 2016_149pres.pdf | Presentación | 1,37 MB | Adobe PDF |  View/Open |
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