Please use this identifier to cite or link to this item:
http://hdl.handle.net/10532/3379
Title: | Del ternero a la carne de Calidad: 1975-2016 |
Authors: | Albertí Lasalle, Pere |
Issue Date: | 2016 |
Citation: | Seminario CITA, Zaragoza, 8 de julio de 2016 |
URI: | http://hdl.handle.net/10532/3379 |
License: | http://creativecommons.org/licenses/by-nc-sa/3.0/es/ |
Appears in Collections: | [DOCIART] Artículos científicos, técnicos y divulgativos [RICA] Vacuno de carne |
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File | Description | Size | Format | |
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2016_163.pdf | 9,01 MB | Adobe PDF | View/Open |
This item is licensed under a Creative Commons License