Please use this identifier to cite or link to this item:
http://hdl.handle.net/10532/4842| Title: | Effect of the intake of carotenoids and tocopherols on the deposition in the suckling lamb |
| Authors: | Blanco Alibés, Mireia Lobón Ascaso, Sandra Bertolín Pardos, Juan Ramón Joy Torrens, Margalida |
| Issue Date: | 2019 |
| Citation: | Joint Meeting of the FAO-CIHEAM Network for Research and Development in Sheep and Goats "Efficiency and resilience of forage resources and small ruminant production to cope with global challenges in Mediterranean areas". Meknès, Morocco, 23 - 25 October 2019 |
| URI: | http://hdl.handle.net/10532/4842 |
| Related document: | http://networks.iamz.ciheam.org/meknes2019/pdf/BOOK_OF_ABSTRACTS_MEKNES19.pdf |
| License: | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ |
| Appears in Collections: | [DOCIART] Artículos científicos, técnicos y divulgativos |
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| File | Description | Size | Format | |
|---|---|---|---|---|
| 2019_397.pdf | 50,54 kB | Adobe PDF |  View/Open |
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