Please use this identifier to cite or link to this item:
http://hdl.handle.net/10532/5213
Title: | Percepçao dos atributos intrínsecos à carne ovina pelo consumidor brasileiro no momento da compra (poster) |
Authors: | Battagin, Heloisa Panea Doblado, Begoña Trindade, M.A. |
Issue Date: | 2020 |
Citation: | I Congresso Latino-Americano de Ciências Sensoriais e do Consumidor. 24 al 26 de noviembre de 2020 (online) |
URI: | http://hdl.handle.net/10532/5213 |
Related document: | https://proceedings.science/senselatam-2020/papers/percepcao-dos-atributos-intrinsecos-a-carne-ovina-pelo-consumidor-brasileiro-no-momento-da-compra?lang=es |
ISBN: | 978-65-89463-00-9 |
License: | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ |
Appears in Collections: | [DOCIART] Artículos científicos, técnicos y divulgativos |
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File | Description | Size | Format | |
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2021_016.pdf | 145,12 kB | Adobe PDF | View/Open |
This item is licensed under a Creative Commons License