Please use this identifier to cite or link to this item:
http://hdl.handle.net/10532/5455
Title: | Pérdidas de agua en carne de cordero. Estudio exploratorio |
Authors: | Bottegal, D. Latorre Górriz, María Angeles Lobón Ascaso, Sandra Alvarez Rodríguez, Javier |
Issue Date: | 2021 |
Citation: | XIX Jornadas sobre Producción Animal, 1 y 2 de junio de 2021 |
URI: | http://hdl.handle.net/10532/5455 |
Related document: | https://www.aida-itea.org/index.php/jornadas-aida/comunicaciones |
License: | http://creativecommons.org/licenses/by-nc-nd/3.0/es/ |
Appears in Collections: | [DOCIART] Artículos científicos, técnicos y divulgativos |
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2021_176.pdf | 35,8 kB | Adobe PDF | View/Open |
This item is licensed under a Creative Commons License