Effect of proanthocyanidins of sainfoin on secondary compounds in milk and suckling lamb meat (póster)
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Date
2020
Authors
Blanco Alibés, MireiaBaila Bigne, Claudia
Joy Torrens, Margalida
Bertolín Pardos, Juan Ramón
Casasús Pueyo, Isabel
Lobón Ascaso, Sandra
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Conference MaterialPoster
Abstract
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Bibliographic citation
71th Annual Meeting of the European Federation of Animal Science.Virtual meeting, 1 - 4 December 2020
AGROVOC subjects
Alimentación de los animalesOvinos
Onobrychis viciifolia
Proantocianidina
Flavonoides