Meat and fat quality of pigs intended for Spanish cured ham: effect of male castration and feeding
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Date
2019
Authors
Pérez Ciria, LeticiaMiana Mena, Francisco Javier
Ripoll García, Guillermo
Latorre Górriz, María Angeles
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Proceedings PaperArticle
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Bibliographic citation
70th Annual Meeting of the European Federation of Animal Science. Ghent (Belgium), 26 - 30 Aug 2019
AGROVOC subjects
Calidad de la carneCarne de cerdo
Jamón
Cerdo castrado