Please use this identifier to cite or link to this item:
http://hdl.handle.net/10532/2748| Title: | Biochemical analysis in almond and hazelnut european cultivars: abstract |
| Authors: | Rovira, M. Romero, A. Botta, R. Di Giammatteo, V. Duval, H. Drogoudi, P. Silva, A. Spera, D. Socias i Company, Rafel Solar, A. Bacchetta, L. |
| Issue Date: | 2013 |
| Publisher: | Karger |
| Citation: | Mediterranean Foods on Health and Disease. World Forum for Nutrition Research Conference: Abstracts: Reus, Tarragona, 20 - 21 may 2013, p. 82 |
| Series/Report no.: | Annals of Nutrition & Metabolism |
| URI: | http://hdl.handle.net/10532/2748 |
| ISBN: | 978-3-318-02451-1 |
| License: | http://creativecommons.org/licenses/by-nc-sa/3.0/es/ |
| Appears in Collections: | [DOCIART] Artículos científicos, técnicos y divulgativos |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| reus_socias.pdf | 58,53 kB | Adobe PDF |  View/Open |
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